Midwest Farm Traditions
Through faith, our family moved from California to open the only Arkansas goat dairy and cow creamery. We began building White River Creamery and growing our herd in 2011. We now have over 100 ADGA registered Nigerian Dwarf goats on…
Ashley Marie Farm and Bakery is a small homestead in Mid West Michigan where we hope to pass down a love of crafting good food and good land with our own hands. We chose to share this recipe with you…
What is the name of your Farm, Ranch, or Homestead? We don’t actually have a name for it. We just moved here a little over a year ago, and I totally forgot about that. Now I want to name it!…
Stephanie Thurow is a Certified Master Food Preserver and cookbook Author from the land of 10,000 lakes, Minnesota. Stephanie is passionate about teaching others how to preserve the harvest. She specializes in writing easy to understand recipes that put even…
Stephanie Thurow is a Certified Master Food Preserver and cookbook Author from the land of 10,000 lakes, Minnesota. Stephanie is passionate about teaching others how to preserve the harvest. She specializes in writing easy to understand recipes that put even…
What is the name of your farm, ranch, or homestead, and where are you located? Uniquely More, located in Bushnell, Nebraska. How and /or when did life as a farmer begin for you? It began in 2010, but took a…
How long have you been preserving the traditional craft of pottery? I’ve been involved with clay for over 50 years starting at 15 and retiring from teaching as a ceramic art teacher 5 years ago. Where is your studio located?…
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